Fish Covent Garden Restaurant – AT ROYALS INDIA RESTAURANT

Nestled in the heart of Covent Garden, Royals India Restaurant stands as a culinary oasis, offering an exquisite blend of Indian flavours that captivate the senses. Among the diverse menu offerings, the fish dishes stand out as a highlight, promising a seafood experience that transcends the ordinary.

1. Tandoori Grilled Salmon: A Symphony of Spices

Embark on a culinary journey with the Tandoori Grilled Salmon, where succulent salmon fillets are marinated in a tantalizing blend of Indian spices. Cooked to perfection in the traditional tandoor, the result is a dish that boasts a delightful smokiness and an explosion of flavours. The marriage of the rich, buttery salmon with the bold spice medley is truly a treat for seafood enthusiasts.

2. Goan Fish Curry: Coastal Indulgence

Transport your taste buds to the sun-kissed beaches of Goa with the Goan Fish Curry at Royals India. This coastal delight features tender fish pieces immersed in a coconut-infused curry that’s a harmonious dance of tangy and spicy notes. Served with fragrant rice or warm naan, this dish embodies the soulful flavours of Indian coastal cuisine.

3. Fish Biryani: A Royal Affair

The Fish Biryani at Royals India is a regal affair that brings together fragrant basmati rice, aromatic spices, and perfectly cooked fish. Each bite is a symphony of textures and tastes, with the flaky fish melding seamlessly with the fragrant rice and the decadent biryani masala. This dish is a testament to the restaurant’s commitment to delivering an authentic Indian dining experience.

4. Masala Fish Fry: Spicy Perfection

For those who relish a bit of heat, the Masala Fish Fry is a spicy delight that doesn’t compromise on flavour. The fish is marinated in a bold masala blend and fried to golden perfection, creating a crispy exterior that gives way to tender, flavourful fish. It’s a dish that embodies the vibrancy and spice of Indian culinary traditions.

5. Fish Tikka Masala: A Fusion Masterpiece

Royals India Restaurant introduces a fusion masterpiece with the Fish Tikka Masala. This dish takes the classic fish tikka to new heights by immersing it in a luscious, creamy masala sauce. The result is a dish that marries the smokiness of the tandoor with the indulgent richness of the masala, creating a symphony of textures and tastes.

Conclusion: Seafood Harmony in the Heart of Covent Garden

At Royals India Restaurant in Covent Garden, the fish dishes are not just meals; they are a celebration of India’s diverse culinary heritage. Each creation tells a story of spice-laden journeys, coastal influences, and the artistry of Indian cooking. Whether you’re a seafood aficionado or someone looking to elevate your dining experience, Royals India’s fish delights promise a memorable culinary adventure.